Amy Cambbell of the Joslin Diabetes Center is the co-author of 16 Myths of the Diabetic Diet
Amy Campbell MS, RD, LDN, CDE, is a nutritionist at Joslin Diabetes Center and part of the Healthcare Services team that works on outreach projects that enable the Center to reach beyond our clinic to provide support for people with diabetes and those who care for them.
Amy has written books, blogs, and magazine articles about diabetes nutrition, and was recently a panelist expert for US News and World Report’s review of “Best Diets for Healthy Eating.” Her many outreach efforts promote diabetes education and informed self-care. Here she answers questions about her outreach work, and what Joslin has planned for the future.